If you enjoy our canned Pacific Smoked Oysters and want to enjoy more of the best west coast seafood, dig in to our new Saltspring Smoked Mussels.
Saltspring Island is one of the Gulf Islands in the Salish Sea between Vancouver Island and mainland British Columbia. In addition to being well-known for artists and outdoor recreation, Saltspring has a vibrant local food culture—including seafood.
We’re proud to highlight Saltspring mussels, and canned seafood doesn’t get much more local than this: Saltspring is only a short ferry ride and a 35-minute drive away from our Nanaimo smokehouses where we smoke the mussels with natural hardwood smoke and hand-pack the cans to ensure care and quality.