5010 – 113 g (4oz)
5015 – 227 g (8oz)
5020 – 454g (16oz)

Wild Salmon | Presliced Lox (Frozen)
Wild Salmon | Presliced Lox (Frozen)
$10.50 – $36.50
St. Jean’s cold-smoked sockeye salmon also known as lox is a moist and richly flavoured delicacy that is usually sliced thin before serving. Lox served on bagels with cream cheese is a classic North American dish! We fillet the fish before smoking it in our hi-tech smokehouse. Delicious!
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