It doesn’t get more West Coast than this. With each box you get the opportunity to try three different types of Pacific Salmon, all wild-caught in the Pacific Northwest. All the Salmon is then processed and packaged with extreme care at our own processing facility, right here on Vancouver Island. Each piece is perfectly portioned and then vacuum sealed, so it doesn’t matter if you’re cooking for one or feeding the whole family, this box has got you covered.
How does ordering a frozen seafood box work?
Ordering one of our Frozen Seafood Boxes is extremely easy. All you have to do is place your order: we’ll take care of the rest. Once we receive your order, we contact you to set up a convenient delivery date and arrange all the shipping to ensure your Seafood Box arrives both quickly and still frozen. Before you even know it, they’ll be delicious Wild-Caught Salmon on your door step, ready to BBQ, poach, fry or bake (once you defrost it of course!)
When I received my order, I was very surprised and somewhat disappointed at the size of each portion of salmon. They were all pretty small. I had to use two pieces to get a full meal just for myself. I don’t think I’ll be placing an order for this again in the future.
Everything came pretty well frozen. Nice sized portions. Your salmon is always tasty.
Such a rare treat to be able to enjoy Coho salmon in Atlantic Canada. We were disappointed in the size of the pieces and the lack of uniformity, but we also understand that the climate crisis is affecting the size of larger species of fish including salmon.
Perfect, in every way. Portions that are just the right size, excellent quality fish vacuum sealed for freezer freshness. And the frozen packaging for shipping is above and beyond, thanks for making dinner easy for a single guy!
I absolutely love this. Although I don’t mind the larger pieces from the other boxes. The portions definitely make it easier to quickly make a dinner. Great tasting fish and I love that there are different kinds to try each night. Baked salmon with garlic and lemons and dill is currently the family fav.