Case Lot sale on now
Save 10% OFF Cases of your favourite seafood, from now until September 22nd.
Sustainably-sourced
Canadian seafood.
Discover our carefully crafted selection of canned and smoked seafood, made with traditional methods and the finest Canadian ingredients.
Proudly Canadian
Located on Vancouver Island since 1961, we’re one of the last commercial canneries in B.C.
Secret Smoking Techniques
Smoked, canned, and packed using time-honoured methods passed down for generations.
Indigenous Owned
Majority-owned by the Nuu-chah-nulth, supporting coastal communities.
Healthy & Nutritious
Rich in natural Omega-3 oils to fuel heart, brain, and body health.
What people are sayingA few kind words from seafood lovers around the world
Having now enjoyed 3 cans of the Wild Sockeye Salmon, I can say the quality is exceptional & taste is very flavorful. I can scoop right out of the can, add a little salt-free lemon pepper seasoning and enjoy with my poached eggs, just as it comes. That was never possible with grocery store salmon products.
Once the product shipped, the Canada Post delivery was very quick; although, I do live in the South Okanagan area of BC, which is less than a day away from Nanaimo.
I did find the processing time of nearly 6 & a half days much slower than I've experienced with other online retailers, having ordered on the afternoon of Mon Sep 7th, with the product not being shipped until Fri Sep 11th.
I'm not sure what the reason is for this, but I'm sure there is one.
I was also surprised to have to pay for shipping for an order I spent $99.99 before tax on.
With other online retailers I shop at, I get free shipping with orders over either $50 or $75 before tax.
I guess it is what it is and the quality & taste is exceptional so I will definitely order again & again.
I would definitely recommend, with the caveat to be aware that the processing time is slow, but delivery by CP quick, and there doesn't appear to be any free ship offer on any dollar amount spent.
Thank you for the quick delivery to Ontario. Glad to support a Canadian company. I like the fact, that your fish is not canned in some liquid.
St. Jean's Cannery & SmokehouseWhat Seafood Should Be
St. Jean’s Cannery & Smokehouse has been mastering the art of West Coast seafood since 1961, back when Armand St. Jean first fired up the smoker. Still proudly carrying on the family tradition—and now owned by Nuu-chah-nulth Seafoods—we’ve kept the legacy alive while staying ahead of the tide.
From perfectly smoked wild salmon to our famous canned seafood, we don’t just preserve the flavors of the coast—we celebrate them. Sustainable? Always. Delicious? Absolutely. It’s all about bringing the best of the sea to your table, one bite at a time.

Products with a New Look!
Have a look at some of our traditional products packaged in new gift worthy boxes.

Canned SeafoodQUALITY PROTEIN AT THE READY
Our canned wild salmon and tuna are ready when you are. Flip open our pull-tab lids and get going on gourmet sandwiches, pastas, and salads — or just eat right out of the can. No additional cooking required.
Be the first to know about sales and new products
by signing up for our monthly (at most) newsletter. No spam here, only salmon.


Seafood For Your PetsNature's Best Food from Canada's West Coast
After crafting gourmet wild seafood products for seafood fans for more than 60 years, we had a ‘Eureka!’ moment: our pets deserve the outstanding flavour and nutrition from wild seafood, too!
This notion gave birth to Healthy Shores, the new pet food division of St. Jean’s Cannery. Just like the seafood for our human friends, the seafood ingredients for our pets are locally-sourced, Ocean Wise-recommended for sustainability, and traceable back to the fisher who caught them.
















