Gratitude | Smoked Wild Sockeye Salmon
Savour the taste of the Pacific Northwest, anytime, anywhere.
Our Smoked Wild Sockeye Salmon pouches are ready to enjoy whether you’re at home, on the trail, or packing gifts for someone special.
This is more than an invitation to enjoy delicious seafood. It’s an invitation to join us on our journey. A journey that began thousands of years ago from a place we’ve long called home – Canada and the Pacific Northwest.
- 26g of protein in every pouch
- Shelf-stable — no fridge needed
- Convenient easy-open design
- Naturally smoked, no added oil or water
- A source of omega-3s for heart and brain health
- Premium wild, skinless & boneless Sockeye from the Pacific Northwest
How it's made
Wild salmon is hand cut and smoked in our own smokehouse. It is then packed in retort pouches and heat to hermetically seal the fish and ensure preservation
Ingredients
Ingredients: Wild sockeye salmon, sugar, salt, natural hardwood smoke.
How to prepare
Our fish is ready to eat right out of the pouch and a convenient addition to any meal: add to your pasta, salad or sushi bowls.
Non-Perishable Shipping
This is a non-perishable (Dry) product and ships separately from frozen.
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