Embark on a culinary journey along the rugged shores of Canada’s West Coast with our Halibut skin off. Sourced from the bountiful Pacific waters of British Columbia, these Halibut fillets capture the essence of our region’s coastal treasures. Halibut is considered one of the premium types of white fish from the Pacific Northwest. Lean, firm, and mild in flavor, it is tremendously easy to cook in a variety of ways.
Our Halibut, skin expertly removed, invites you to savor the rich, flaky flesh that melts in your mouth. Its mild, buttery flavor is a testament to the pristine waters in which it was nurtured. Halibut’s versatility allows you to explore a range of culinary possibilities. Whether you prefer it beer-battered and deep-fried with home fries, baked with just a pinch of salt and a squeeze of lemon, poached in white wine, or blackened with our special seasonings, every cooking method brings out its exceptional qualities. Grill it in foil on the backyard barbecue for a delightful outdoor feast. There are endless possibilities, and all of them are tasty!
Our Halibut is available through our seafood boxes: the Wild Salmon & Halibut Box and the Friday Night Fish Fry Box. These thoughtfully curated boxes bring you a selection of the finest seafood, including our succulent Halibut, alongside other delectable items. The Wild Salmon & Halibut Box offers a delightful combination of premium salmon and Halibut, perfect for those seeking the ultimate seafood experience. For those craving a classic fish fry, the Friday Night Fish Fry Box provides everything you need to create a mouthwatering feast. Don’t miss the opportunity to include our Halibut in these seafood boxes for a truly unforgettable culinary adventure.
Each fillet weighs approximately 1 lb, offering generous portions for your culinary creations. Discover the pleasures of the West Coast Canadian lifestyle with our Halibut skin off, available through our seafood boxes. Experience the harmony between nature’s bounty and your culinary expertise by incorporating our exceptional Halibut into your culinary repertoire.